New on BBC Food this April, 2008:
Rebroadcast Premiere: The Thirsty Traveler 3Premiere date: Monday, 7 April 2008 at 17h30
Runs Mondays to SaturdaysNumber of episodes: 13
The Thirsty Traveler, hosted by Kevin Brauch, is a journey into the heart of the world's greatest wine, beer, and spirit producing regions.
Each episode explores the land, people, production, companies, customs, traditions, food, and stories connected with the alcoholic beverage that a region is known for.
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Rebroadcast Premiere: Danny By The SeaPremiere date: Wednesday, 9 April, 2008 at 18h00
Double episodesNumber of episodes: 10
As a child, Danny Boome spent many a summer in Norfolk and now he returns to visit the places of his childhood as he recreates traditional dishes with a modern twist.
Meeting gamekeepers, farmers and fishermen that help him unlock the secrets of fresh, local food; Danny cooks food in new and exciting ways.
From a cook-off on the beach to Danny's attempt to impress locals at a food fair with some adventurous dishes, this series illustrates a genuinely British cooking style brought to life by a charismatic and talented young chef.
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Rebroadcast Premiere: Masterchef Goes Large 2Premiere date: Tuesday, 15 April 2008 at 20h00
Runs Mondays to FridaysNumber of episodes: 40
The UK’s biggest and toughest amateur cooking competition is back. Top chef and restaurateur John Torode, and vegetable guru Gregg Wallace are once again looking for the country’s next Masterchef.
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Reboradcast Premiere: This Food That WinePremiere date: Tuesday, 22 April at 17h30
Number of episodes: 13
Runs Mondays to SaturdaysPresenters Angie and Stacey meet up with people planning a party and whether it’s birthday, games night, bachelorette party or home coming, Angie and Stacey have just the right advice.
The guests on the show get together in Angie's kitchen for a day of menu planning, cooking and wine pairing. Then, armed with recipes and a wine list, they return home to cook up a feast and bask in the adulation of their happy guests.
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Rebroadcast Premiere: James Martin Digs DeepPremiere date: Monday, 28 April 2008 at 19h00
Number of episodes: 10
Watch as renowned chef James Martin tries his hand at growing his own produce. He may be an expert in the kitchen but this 10-part series explores whether James Martin can cut it in the garden.
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Rebroadcast Premiere: Surfing The Menu 3Premiere date: Tuesday, 29 April 2008 at 18h00
Number of episodes: 8
(Premieres directly after Season 2 finishes)
Ben O’Donoghue and Curtis Stone are two hot, young Aussie chefs. They have a passion for obtaining the freshest and most naturally grown ingredients in order to create the most delectable dishes. Travel with them, as they tour round Australia visiting the most exotic and breathtakingly beautiful locations.
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